If you love smoothies that taste like a treat but work like skincare from the inside out, meet the Skin Repair Mediterranean Ruby-Cocoa Veil Smoothie. With jewel-toned blood orange, figs, and roasted beet blended into creamy pistachio milk, this recipe delivers a velvety texture and a naturally “dessert-like” depth—without added sugar. The “ruby-cocoa veil” vibe comes from the lush, earthy sweetness of beet paired with the rich, mellow notes of pistachio and fig, finished with collagen peptides and ground chia for a thicker, satiny sip. It’s a Mediterranean-inspired blend designed for busy mornings, post-workout refuels, or an afternoon reset when your skin (and energy) could use a little extra support.
This smoothie is also a smart way to add more produce and functional ingredients to your day. Citrus and tomatoes bring bright freshness, figs add gentle sweetness and fiber, and chia helps the drink feel more satisfying. Best of all, it comes together in minutes and looks stunning in the glass—perfect for anyone searching for a “skin repair smoothie,” “collagen smoothie recipe,” or a nourishing beet and blood orange smoothie that’s actually delicious.
Ingredients
- Unsweetened pistachio milk (1 cup)
- Blood orange segments (1 peeled)
- Fresh figs (2)
- Roasted red beet (1/2 cup)
- Tomato (1 small)
- Collagen peptides (1 scoop)
- Ground chia seeds (1 tsp)
Instructions
- Add pistachio milk to a blender.
- Add blood orange segments, figs, beet, and tomato.
- Sprinkle in collagen peptides and ground chia.
- Blend on high until completely smooth and velvety.
- Rest 2 minutes to let chia thicken slightly, then blend briefly again and serve chilled.
Health Benefits (and Why This Blend Supports a “Skin Repair” Routine)
- Collagen support for skin elasticity: Collagen peptides are a popular addition to smoothies because they’re easy to mix and can complement a skin-focused routine. Many people use collagen to support skin elasticity and hydration over time, especially when paired with a nutrient-dense diet.
- Vitamin C from blood orange: Blood oranges add more than a gorgeous ruby color. They’re known for vitamin C, an antioxidant vitamin associated with collagen formation and protection from oxidative stress. It’s a bright, citrusy counterpoint to the earthy beet and mellow pistachio milk.
- Antioxidants from beets and tomatoes: Roasted red beet contributes betalains and naturally occurring plant compounds, while tomato offers carotenoids like lycopene. Together, they bring a deep, savory-sweet complexity and antioxidant support that fits well with a skin-friendly eating pattern.
- Fiber for gut balance: Fresh figs, chia, and produce provide fiber, which supports digestion and regularity. Since gut health and skin appearance are often linked in everyday wellness conversations, this smoothie is a practical “beauty from within” option.
- Healthy fats and creaminess without dairy: Unsweetened pistachio milk creates a smooth base and keeps the flavor sophisticated and lightly nutty. It’s a convenient option for those looking for a dairy-free collagen smoothie (using collagen peptides that suit your preferences).
- Chia for texture and staying power: Ground chia seeds help thicken the smoothie after resting, creating a more pudding-like, velvety mouthfeel while adding plant-based nutrients. The short rest step turns this into a more satisfying snack or breakfast.
Flavor Notes and Texture Tips
- Roasted beet matters: Using roasted (rather than raw) beet makes the flavor sweeter and smoother, and it blends more easily into a “veil-like” texture.
- Blend until glossy: Let the blender run long enough for the tomato skin and fig seeds to fully break down. A high-speed blend creates that luxurious finish this smoothie is known for.
- Don’t skip the 2-minute rest: Chia thickens quickly. Resting gives the smoothie body, then the final brief blend makes it extra silky.
Variations (Make It Yours)
- Make it colder and thicker: Add a handful of ice cubes, or freeze the blood orange segments ahead of time for a frostier texture without watering it down.
- Turn it into a smoothie bowl: Reduce pistachio milk to 3/4 cup, blend, then pour into a bowl. Top with sliced figs, extra chia, or a few crushed pistachios for crunch.
- Boost the protein: Add half a scoop of unflavored or vanilla protein powder alongside collagen peptides, or use a higher-protein pistachio milk alternative if you have one that’s still unsweetened.
- Dial up the Mediterranean vibe: Add a pinch of cinnamon or a tiny pinch of sea salt to enhance the fig sweetness and bring out the nutty pistachio notes.
- Adjust sweetness naturally: If your figs aren’t very ripe, add an extra fig or use a slightly larger blood orange. If you prefer it less sweet, use a smaller fig or add a few extra ice cubes.
- Sensitive to tomato flavor? Use a very ripe, small tomato (it will taste sweeter), or remove the seeds before blending for a milder profile while keeping the smoothie’s fresh, hydrating character.
Conclusion
The Skin Repair Mediterranean Ruby-Cocoa Veil Smoothie is the kind of recipe that feels indulgent yet purposeful: bright citrus, lush figs, earthy beet, and a creamy pistachio base, finished with collagen peptides and chia for that signature velvety thickness. Whether you’re searching for a collagen smoothie for skin, a blood orange beet smoothie, or simply a new nutrient-packed breakfast that looks as good as it tastes, this blend is an easy win. Make it once, taste the “ruby veil” effect for yourself, and keep it in rotation for days when you want your smoothie to do a little more.
